Author Details

Bernardini, M., Università di Perugia, Italy

  • Vol 5, No 3 (1997) - Papers
    Effect of transportation and stunning method on some characteristics of rabbit carcasses and meat
    Abstract  PDF
  • Vol 7, No 4 (1999) - Papers
    Effect of dietary supplementation with α-tocopheryl acetate and ascorbic acid on qualitative characteristics and fertilizing ability of rabbit semen
    Abstract  PDF


 Universitat Politècnica de València


Official journal of the World Rabbit Science Association (WRSA)


e-ISSN: 1989-8886     ISSN: 1257-5011