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Vol. 26 No. 4 (2018)

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This journal is licensed under a "Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)".

 

Full Issue

Vol. 26 No. 4 (2018)

Published: 2018-12-27

Nutrition
269-276

Milk digestion in the young rabbit: methodology and first results

Thierry Noël Gidenne, Carole Bannelier, Mélanie Gallois, M. Segura, Vincent Lambrecht
  • 1462
  • 1876 downloads
Nutrition
277-285

Performance, haemato-biochemical indices and antioxidant status of growing rabbits fed on diets supplemented with Mucuna pruriens leaf meal

Olugbenga D. Oloruntola, Simeon O. Ayodele, Samuel A. Adeyeye, J. O. Agbede
  • 2333
  • 2133 downloads
Genetics
287-298

Analysis of the impact of cytoplasmic and mitochondrial inheritance on litter size and carcass in rabbits

Nguyen Thao Nguyen, Vladimir Brajkovic, Vlatka Cubric-Curik, Strahil Ristov, Zoran Veir, Zsolt Szendrő, Istvan Nagy, Ino Curik
  • 2778
  • 1432 downloads
Welfare and Behaviour
299-305

Are combi parks just as useful as regular parks for fatteners for part-time group housing of rabbit does?

Jorine Rommers, Karel H. de Greef
  • 1614
  • 1081 downloads
Pathology
307-312

Molecular features of hepatitis E virus from farmed rabbits in Shandong province, China

Hongna Zhang, Yufa Zhou, Jingbo Liu
  • 1450
  • 900 downloads
Pathology
313-320

Haematological response in the treatment of naturally acquired ectoparasite infestations in rabbits

Walasinee Moonarmart, Mookmanee Tansakul, Chatkamol Kiewsiri, Ratchaya Watanaboonchai, Warinda Somrith, Chaowaphan Yinharnmingmongkol, Maturawan Tunhikorn
  • 1875
  • 1337 downloads
Management
321-333

Consumer behaviour related to rabbit meat as functional food

Dacinia Crina Petrescu, Ruxandra Malina Petrescu-Mag
  • 11590
  • 6742 downloads