Vol 14, No 3 (2006)

Table of Contents

Inheritance of the naked gene and associations with postweaning performance and thermotolerance characters in fryer rabbits froman F2 generation.
 R. Jackson, A.D. Rogers, S.D. Lukefahr
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p. 147-155
Effect of genotype, age at slaughter and sex on chemical composition and sensory profile of rabbit meat
L. Gašperlin, T. Polak, A. Rajar, M. SkvarÈa, B. Zlender
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p. 157-166
Impact of inmediate postnatal sucking on mortality and growth of sucklings in field condition.
 S. Farougou, M. Kpodékon, B. Koutinhouin, O.D.H. Brahi, Y. Djago, F. Lebas, P. Coudert
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p. 167-173
An investigation into haematological and serum chemistry parameters of rabbits in Trinidad.
 N. Burnett, K. Mathura, K.S. Metivier, R.B. Holder, G. Brown, M. Campbell
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p. 175-187
Technical note: Preliminary results with a tannin extract on the performance and mortality of growing rabbits in an enteropathy infected environment.
 L. Maertens, M. Štruklec
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p. 189-192
Abstracts of the XXXI Symposium de Cunicultura de ASESCU
  Lorca, Spain. 24-26 May, 2006
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p. 193-204


 

 Universitat Politècnica de València

 

Official journal of the World Rabbit Science Association (WRSA)

 

e-ISSN: 1989-8886     ISSN: 1257-5011   https://doi.org/10.4995/wrs