Dalmau, A., Pallisera, J., Pedernera, C., Muñoz, I., Carreras, R., Casal, N., … Velarde, A. (2016). Use of high concentrations of carbon dioxide for stunning rabbits reared for meat production. World Rabbit Science, 24(1), 25–37. https://doi.org/10.4995/wrs.2016.3880