World Rabbit Science
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1. Effect of cowpea (Vigna Unguiculata (L.) Walp) Stover dietary inclusion level on total tract apparent digestibility of nutrients in growing rabbits
Ederson Américo Andrade, Miguel António Machado Rodrigues, Luis Ribeiro, Clayton Quirino Mendes, Luis Miguel Mendes Ferreira, Victor Pinheiro
World Rabbit Science vol: 27 issue: 1 first page: 15 year: 2019
doi: 10.4995/wrs.2019.10450
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Official journal of the World Rabbit Science Association (WRSA) | |
e-ISSN: 1989-8886 ISSN: 1257-5011 https://doi.org/10.4995/wrs |
