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1. Effect of dietary supplementation of spirulina (Arthrospira platensis) and thyme (Thymus vulgaris) on apparent digestibility and productive performance of growing rabbits
Zsolt Gerencsér, Zsolt Szendro, Zsolt Matics, István Radnai, Melinda Kovács, István Nagy, Marco Cullere, Alessandro Dal Bosco, Antonella Dalle Zotte
World Rabbit Science  vol: 22  issue: 1  first page: 1  year: 2014  
doi: 10.4995/wrs.2014.1351


 Universitat Politècnica de València


Official journal of the World Rabbit Science Association (WRSA)


e-ISSN: 1989-8886     ISSN: 1257-5011   https://doi.org/10.4995/wrs