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1. Diet digestibility in growing rabbits: effect of origin and oxidation level of dietary fat and vitamin e supplementation.
C. Casado, V.J. Moya, C. Fernández, J.J. Pascual, E. Blas, C. Cervera
World Rabbit Science vol: 18 issue: 2 first page: 57 year: 2010
Official journal of the World Rabbit Science Association (WRSA)
e-ISSN: 1989-8886 ISSN: 1257-5011 https://doi.org/10.4995/wrs