Effect of conjugated linoleic acid on embryo quality in New Zealand rabbits

Amada Isabel Osorio-Terán

https://orcid.org/0000-0002-6192-6566

Mexico

Universidad del Papaloapan image/svg+xml

Instituto de Agroingeniería

Wilber Hernández-Montiel

https://orcid.org/0000-0001-6325-0873

Mexico

Universidad del Papaloapan image/svg+xml

Instituto de Agroingeniería

José Abad-Zavaleta

https://orcid.org/0000-0002-4130-8023

Mexico

Universidad del Papaloapan image/svg+xml

Instituto de Biotecnologìa

Jacqueline Capataz-Tafur

https://orcid.org/0000-0002-6705-2951

Mexico

Universidad del Papaloapan image/svg+xml

Instituto de Biotecnologìa

Victor Manuel Meza-Villlalvazo

https://orcid.org/0000-0002-9870-9442

Mexico

Universidad del Papaloapan

Instituto de Biotecnologìa

|

Accepted: 2025-06-20

|

Published: 2025-09-30

DOI: https://doi.org/10.4995/wrs.2025.23148
Funding Data

Downloads

Keywords:

conjugated linoleic acid, embryo quality, productive performance

Supporting agencies:

This research was not funded

Abstract:

One of the main challenges in commercial rabbit production is the high nutritional demands in primiparous females, which, together with their limited intake capacity, reduces their body fat stores and could be partly responsible for their low reproductive performance. Supplementation strategies with rich sources of polyunsaturated fatty acids in primiparous rabbits could compensate for their low reproductive performance. Therefore, the aim of the present study was to evaluate the addition of increasing levels of conjugated linoleic acid (CLA) to the diet of rabbits on embryo development and embryo quality in New Zealand rabbits. Thirty New Zealand females aged 28-30 d and weighing an average of 587.5±35 g at the start of the experiment were randomly distributed into three feeding treatments: T0: (n=10) commercial diet, TCLA1 (n=10): commercial feed +2.5% CLA, TCLA2 (n=10): commercial feed +5.0% CLA, and were fed ad libitum with commercial balanced feed containing 18% crude protein and 12% crude fibre during the experimental phase (120 d). The females were exposed to a male for mating and sacrificed at 72 h postcoitus to obtain the embryos. No significant differences (P>0.05) were observed in the final weight of the animals between treatments. However, females fed with CLA presented a higher body condition compared to the control group (P<0.05). The TCLA2 group females presented an average of 9.5±1.467 embryos recovered per female, showing a significant difference (P<0.05) compared to the TCLA1 and T0 treatments. The embryos from the TCLA1 and TCLA2 treatments presented a higher percentage of excellent and good quality embryos compared to the control group (P<0.05). In conclusion, supplementation with 2.5 and 5.0% conjugated linoleic acid does not affect the final weight of female rabbits but significantly improves their body condition, the number of embryos recovered and embryo quality. These results highlight the potential of CLA as a nutritional tool to optimise reproductive efficiency in rabbit production systems.

Show more Show less

References:

Abazarikia A.H., Zhandi M., Shakeri M., Towhidi A., Yousefi A.R. 2020. In vitro supplementation of trans-10, cis-12 conjugated linoleic acid ameliorated deleterious effect of heat stress on bovine oocyte developmental competence. Theriogenology., 142: 296-302. https://doi.org/10.1016/j.theriogenology.2019.10.028

Abazarikia A., Zhandi M., Towhidi A., Shakeri M., Yousefi A.R., Aliyan A. 2021. Conjugated linoleic acid improves meiotic spindle morphology and developmental competence of heat-stressed bovine oocyte. Theriogenology., 172: 67-72. https://doi.org/10.1016/j.theriogenology.2021.05.025

Abdelatty A.M., Mohamed S.A., Mahmoud Al-Mokaddem A.K., Baker M.R., Elolimy, A.A., Elmedany, S.A., Hussein S., Omar Sakr O.G., Elhady M.A., Massimo B. 2019. Nutrigenomic effect of conjugated linoleic acid on growth and meat quality indices of growing rabbit. PLoS ONE, 14: e0222404–e0222404. https://doi.org/10.1371/journal.pone.0222404

Accorsi M.F., Leão B.C. da S., Rocha-Frigoni N.A.S., Perri S.H.V., Mingoti G.Z. 2015. Reduction in cytoplasmic lipid content in bovine embryos cultured in vitro with linoleic acid in semidefined medium is correlated with increases in cryotolerance. Zygote., 24: 485-494. https://doi.org/10.1017/s0967199415000428

Cardinal K.M., Guazzelli-Pezzali J, Lucas P., Machado A. 2020. High-energy diet does not overcome the negative impact of conjugated linoleic acid on young broiler performance. Acta Sci. Anim. Sci., 43: e51128-e51128. https://doi.org/10.4025/actascianimsci.v43i1.51128

Carvalho B.P., Costa F. de Q., Detoni D., Rosa F.B., Dias A.J.B. 2019. Use of conjugated linoleic acid (trans 10, cis 12) to cultivate bovine embryos: effect on cryoresistance and lipid content. Rev. Bras. Zootec., 48. https://doi.org/10.1590/rbz4820180322

Chen L., Yang Z., Qin H., Zeng X., Meng J. 2019. Advanced electrochemical performance of ZnMn2O4/N-doped graphene hybrid as cathode material for zinc ion battery. J. Power Sources., 425: 162-169. https://doi.org/10.1016/j.jpowsour.2019.04.010

Corino C., Filetti F., Gambacorta M., Manchisi A., Magni S., Pastorelli G., Rossi, R., Maiorano G. 2004. Influence of dietary conjugated linoleic acids (CLA) and age at slaughtering on meat quality and intramuscular collagen in rabbits. Meat Sci., 66: 97-103. https://doi.org/10.1016/s0309-1740(03)00024-x

Elis S., Freret S., Desmarchais A., Maillard V., Cognie J., Briant E., Touze J.L., Dupont M., Faverdin P., Chajès V. 2016. Effect of a long chain n-3 PUFA-enriched diet on production and reproduction variables in Holstein dairy cows. Anim. Reprod. Sci., 164. https://doi.org/10.1016/j.anireprosci.2015.11.020

Fabjanowska J., Kowalczuk-Vasilev E., Klebaniuk R., Milewski S., Gümüş H. 2023. N-3 polyunsaturated fatty acids as a nutritional support of the reproductive and immune system of cattle —A Review. Animals, 13: 3589. https://doi.org/10.3390/ani13223589

Fernández-Fígares I., Lachica M., Martínez-Pérez M., Ramsay T.G. 2019. Conjugated linoleic acid and betaine affect lipolysis in pig adipose tissue. Animal, 13: 2840-2846, https://doi.org/10.1017/s1751731119001186

Jamal O.A., Zaza A. 2015. Performance and carcass characteristics of rabbits fed oil supplemented diets. Walailak J. Sci. Tech. (WJST), 13: 93-100. https://wjst.wu.ac.th/index.php/wjst/article/view/1496

INEGI. 2015. Prontuario de la información geográfica municipal de los Estados Unidos Mexicanos. Accessible at http://www.ingegi.org.mx/sistemas/mexicocifras. Accessed May 2018.

Kane M.T. 1979. Fatty acids as energy sources for culture of onecell rabbit ova to viable morulae. Biol. Reprod., 20: 323-332. https://doi.org/10.1095/biolreprod20.2.323

Kennedy A., Overman A., LaPoint K., Hopkins R., West T., Chuang C.C., Martinez K., Bell D., McIntosh M., 2009. Conjugated linoleic acid-mediated inflammation and insulin resistance in human adipocytes are attenuated by resveratrol. J. Lipid Res., 50: 225-232. https://doi.org/10.1194/jlr.m800258-jlr200

Khandoker M., Tsujii H. 1999. Effect of exogenous fatty acids on in vitro development of rat embryos. Asian-Australas. J. Anim. Sci., 12: 169-173. https://doi.org/10.5713/ajas.1999.169

Kujoana T.C., Monnye M., Nthabiseng A.S., 2024. Role of dietary fats in reproductive, health, and nutritional benefits in farm animals: A review. Open Agric., 9. https://doi.org/10.1515/opag-2022-0244

Lapa M., Marques C., Alves S., Vasques M., Baptista M., Carvalhais, I., Silva- Pereira M., Horta A., Bessa R., Pereira R. 2011. Effect of trans-10 cis-12 conjugated linoleic acid on bovine oocyte competence and fatty acid composition. Reprod. Domest. Anim, 46: 904-910. https://doi.org/10.1111/j.1439-0531.2011.01762.x

Leão B.C.S., Rocha-Frigoni N.A.S., Cabral E.C., Coelho M. B., Ferreira C.R., Eberlin M.N., Accorsi M.F., Nogueira É., Mingoti G.Z. 2015. Improved embryonic cryosurvival observed after in vitro supplementation with conjugated linoleic acid is related to changes in the membrane lipid profile. Theriogenology., 84: 127-136. https://doi.org/10.1016/j.theriogenology.2015.02.023

Li G., Barnes D., Butz D., Bjorling D., Cook M.E. 2005. 10t,12c-conjugated linoleic acid inhibits lipopolysaccharide-induced cyclooxygenase expression in vitro and in vivo. J. Lipid Res, 46: 2134-2142. https://doi.org/10.1194/jlr.m500064-jlr200

Lindner G.M., Wright R.W. 1983. Bovine embryo morphology and evaluation. Theriogenology, 20: 407-416. https://doi.org/10.1016/0093-691x(83)90201-7

Liu G., Bai L., Sun H., Liu C., Yang L., Jiang W., Zhang Y., Gao S. 2022. The effect of conjugated linoleic acids on the growth performance, carcase composition and meat quality of fattening rabbits. Ital. J. Anim., 21: 1074-1083. https://doi.org/10.1080/1828051x.2022.2094290

Lucy M.C., Savio J.D., Badinga L., De La Sota R.L., Thatcher W.W. 1992. Factors that affect ovarian follicular dynamics in cattle. J. Anim. Sci., 70: 3615-3626. https://doi.org/10.2527/1992.70113615x

Mahla A.S., Chaudhari R.K., Verma A.K., Singh A.K., Singh S.K., Singh G., Sarkar M., Dutta N., Kumar H., Krishnaswamy N. 2017. Effect of dietary supplementation of omega-3 polyunsaturated fatty acid (PUFA) rich fish oil on reproductive performance of the goat (Capra hircus). Theriogenology, 99: 79-89. https://doi.org/10.1016/j.theriogenology.2017.05.023

Mahla A.S., Suresh K.B., Babu L.K., Saxen, V.K., Sellappan S., Bhatt R.S., Singh R., Kumar A. 2023. Dietary n-3 PUFA augments pre-ovulatory follicle turnover and prolificacy in well-fed ewes. Anim. Reprod. Sci., 252: 107231-107231. https://doi.org/10.1016/j.anireprosci.2023.107231

Marounek M., Skrivanova V., Dokoupilova A., Czauderna M., Berladyn A. 2007. Meat quality and tissue fatty acid profiles in rabbits fed diets supplemented with conjugated linoleic acid. Veterinarni Medicina, 52: 552-561. https://doi.org/10.17221/1886-VETMED

Marounek M., Skřivanová V., Savka O. 2002. Effect of caprylic, capric and oleic acid on of growth of rumen and rabbit caecal bacteria. J. Anim. Feed Sci, 11: 507-516. https://doi.org/10.22358/jafs/67904/2002

Martín-González M.Z., Palacios H., Rodríguez M. A., Arola L., Aragonés G., Muguerza B. 2020. Beneficial effects of a low-dose of conjugated linoleic acid on body weight gain and other cardiometabolic risk factors in cafeteria diet-fed rats. Nutrients, 12: 408. https://doi.org/10.3390/nu12020408

Menchetti L., Andoni E., Barbato O., Canali C., Quattrone A., Vigo D., Brecchia, G. 2020. Energy homeostasis in rabbit does during pregnancy and pseudopregnancy. Anim. Reprod. Sci., 218: 106505. https://doi.org/10.1016/j.anireprosci.2020.106505

Moussavi H., Gilbert R.O., Overton T.R., Bauman D.E., Butler W. 2007. Effects of feeding fish meal and n-3 fatty acids on ovarian and uterine responses in early lactating dairy cows. J. Dairy Sci., 90: 145-154. https://doi.org/10.3168/jds.s0022-0302(07)72616-4

Nazhat S. A., Aziz A., Zabuli J., Rahmati S. 2021. Importance of body condition scoring in reproductive performance of dairy cows: a review. J. Vet. Med., 11: 272-288. https://doi.org/10.4236/ojvm.2021.117018

Panisson J.C., Maiorka A., Oliveira S.G., Saraiva A., Duarte M.S., Silva K.F., Santos E.V., Tolentino R.L.S., Lopes I.M.G., Guedes L.L.M., Silva B.A.N. 2020. Effect of ractopamine and conjugated linoleic acid on performance of late finishing pigs. Animal, 14: 277-284. https://doi.org/10.1017/S1751731119001708

Pinelli-Saavedra A., González-Ríos H., Dávila-Ramírez J.L., Islava-Lagarda T.Y., Esquerra-Braue I.R. 2019. Dietary conjugated linoleic acid (CLA) has comparable effects to ractopamine on the growth performance, meat quality and fatty acid profiles of loin muscles of finishing pigs under commercial husbandry. Ital. J. Anim., 18: 713-722. https://doi.org/10.1080/1828051x.2019.1568839

Quattrone A., Belabbas R., Fehri NE., Agradi S., Mazzola S.M., Barbato O., Dal Bosco A., Mattioli S., Failla S., Abdel-Kafy E.S.M. 2024. The effect of dietary plant-derived omega 3 fatty acids on the reproductive performance and gastrointestinal health of female rabbits. Vet. Sci., 11: 457. https://doi.org/10.3390/vetsci11100457

Ramiah S.K., Meng G.Y., Ebrahimi M. 2014. Dietary conjugated linoleic acid alters oxidative stability and alleviates plasma cholesterol content in meat of broiler chickens. Sci. World J., 2014: 1-10. https://doi.org/10.1155/2014/949324

Reusch B. 2010. Why do I need to body condition score my rabbit? Rabbiting On. Spring. 10-11.

Rao Y., Li S.L., Li M.J., Wang B.Z., Wang Y.Y., Liang L.W., Yu S., Liu Z.P., Cui S., Gou K.M. 2023. Transgenic mice producing the trans 10, cis 12-conjugated linoleic acid present reduced adiposity and increased thermogenesis and fibroblast growth factor 21 (FGF21). J. Nutr. Biochem., 120. https://doi.org/10.1016/j.jnutbio.2023.109419

Rebollar P.G., García-García R.M., Arias-Álvarez M., Millán P., Rey A.I., Rodríguez M., Formoso-Rafferty N., Riva M., Masdeu L., García-Rebollar P. 2014. Reproductive long-term effects, endocrine response and fatty acid profile of rabbit does fed diets supplemented with n-3 fatty acids. Anim. Reprod. Sci., 146: 202-209. https://doi.org/10.1016/j.anireprosci.2014.02.021

Rodríguez M., Rebollar G., Mattioli P., Castellini S.C. 2019. n-3 PUFA sources (Precursor/Products): a review of current knowledge on rabbit. Animals, 9: 806. https://doi.org/10.3390/ani9100806

Sirri F., Castellini C., Roncarati A., Franchini A., Meluzzi A. 2010. Effect of feeding and genotype on the lipid profile of organic chicken meat. Eur. J. Lipid Sci. Technol., 112: 994-1002. https://doi.org/10.1002/ejlt.200900204

Wang Q., Wang Y., Wang X., Dai C., Tang W., Li J., Huang P., Li Y., Ding X., Huang J., Hussain T., Yang H., Zhu M. 2020. Effects of dietary energy levels on rumen fermentation, microbiota, and gastrointestinal morphology in growing ewes. Food. Sci. Nutr., 8: 6621-6632. https://doi.org/10.1002/fsn3.1955

Whigham L.D., Watras A.C., Schoeller D.A. 2007. Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humans. Am. J. Clin Nutr., 85: 1203-1211. https://doi.org/10.1093/ajcn/85.5.1203

Wu S.J., Liu L., Zhu Y.L., Wang C.Y., Li F.C. 2016. Effect of varying the energy density on growth performance, meat quality, caecum fermentation and microbiota of growing Rex rabbits. Anim. Prod. Sci., 57: 90. https://doi.org/10.1071/an14933

Xiccato G., Trocino A., Sartori A., Queaque P.I. 2004. Effect of parity order and litter weaning age on the performance and body energy balance of rabbit does. Livest. Prod. Sci., 85: 239-251. https://doi.org/10.1016/s0301-6226(03)00125-8

Yurawecz M.P., Najibullah S.J., Mossoba, M.M., Kramer G., Fritsche J., Steinhart H., Ku Y.H. 1998. A new conjugated linoleic acid isomer, 7 trans, 9 cis‐octadecadienoic acid, in cow milk, cheese, beef and human milk and adipose tissue. Lipids, 33: 803-809. https://doi.org/10.1007/s11745-998-0273-z

Zachut M., Dekel I., Lehrer H., Arieli A., Arav A., Livshitz L., Yakoby S., Moallem U. 2010. Effects of dietary fats differing in n-6:n-3 ratio fed to high-yielding dairy cows on fatty acid composition of ovarian compartments, follicular status, and oocyte quality. J. Dairy Sci., 93: 529-545. https://doi.org/10.3168/jds.2009-2167

Zeng X., Li S., Liu L., Cai S., Ye Q., Xue B., Wang X., Zhang S., Chen F., Cai C., Wang F., Zeng X. 2023. Role of functional fatty acids in modulation of reproductive potential in livestock. J. Anim. Sci. Biotechnol., 14: 24. https://doi.org/10.1186/s40104-022-00818-9

Zhang M., Yin Y.S., May K.S., Wang S., Purcell H., Zhang X.S., Blaser M.J., den Hartigh J.L. 2024. The role of intestinal microbiota in physiologic and body compositional changes that accompany CLA-mediated weight loss in obese mice. Mol. Metab., 102029. https://doi.org/10.1016/j.molmet.2024.102029

Show more Show less