Effect of dietary linseed oil and Ganoderma lucidum or olive leaves supplementation on fatty acid composition and oxidative status of rabbits

Tina Trebušak

Slovenia

University of Ljubljana

Alenka Levart

Slovenia

University of Ljubljana

Tamara Frankič

Slovenia

University of Ljubljana

Tatjana Pirman

Slovenia

University of Ljubljana

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Accepted: 2013-09-16

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Published: 2014-03-28

DOI: https://doi.org/10.4995/wrs.2014.1183