World Rabbit Science

This is a diamond open access journal, meaning both authors and readers do not pay any fees, and is institutionally funded.

World Rabbit Science is the official journal of the World Rabbit Science Association (WRSA). One of the main objectives of the WRSA is to encourage communication and collaboration among individuals and organisations associated with rabbit production and rabbit science in general.

From 2013 Free Open Access (online)

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Full Issue

Vol. 34 No. 1 (2026)

Published: 2026-03-31

  • Current number
  • Most popular articles
Reproduction
1-21

Effect of nanomoringa and nanocurcumin supplementation on reproductive performance and antioxidant status of rabbit bucks

Khlood G. Abdelkhalek, Ismail A. Elnady, Amal M. Aboelmaaty , Fady S. Youssef , Mohamed F. Mohamed, Abdelraouf M. Ghallab , Mostafa M. Abou-Ahmed (Author)
  • 329
  • 39 downloads
Genetics
23-34

DKK4 as a novel candidate marker for Zhexi Angora rabbit wool quality

Bohao Zhao, Yongqi Yu, Miaocheng Wang, Ziyang Chen, Rongrong Li, Yang Chen, Xinsheng Wu (Author)
  • 88
  • 16 downloads
Genetics
35-51

Characterization of Saudi native rabbit breeds: utilization, development and productive performance – a review

Moataz Fathi, Magdy Abdelsalam, Ibrahim Al-Homidan, Gamal Rayan, Mohamed Elzarei, Osama Abou-Emera (Author)
  • 189
  • 47 downloads
Genetics
53-63

Comparative studies on performance, seasonality, behaviour and fur fibre characteristics of five different breeds of rabbit in temperate agroclimatic conditions

Gajula Saipriya, Henna Hamadani, Azmat Alam Khan, Asif Hassan Sofi, Islam Uddin Sheikh, Ruksana Majid Shah, Muzamil Abdullah, Shahnur Rahman (Author)
  • 105
  • 24 downloads
Nutrition
65-73

In vitro caecal fermentation and volatile fatty acids production from sugars in rabbits

Vida Rezar, Ajda Kermauner, Andrej Lavrenčič (Author)
  • 100
  • 33 downloads
Short Communications
87-92

Short communication: Can proAKAP4 be used as a predictor of rabbit sperm freezability?

Jakub Vozaf, Andrea Svoradová, Ľubomír Ondruška, Andrej Baláži, Peter Chrenek (Author)
  • 87
  • 21 downloads
Short Communications
p. 113-118

Copper-protein nutrition of New Zealand white rabbits under egyptian conditions

M.S. Ayyat, I.F.M. Marai, A.M. Alazab (Author)
  • 8425
  • 861 downloads
Short Communications
p. 51-58

Rabbit production in Nigeria: some aspects of current status and promotional strategies

A.A. Onifade, O.A. Abu, R.I. Obiyan, O.T.F. Abanikannda (Author)
  • 10889
  • 6010 downloads
Short Communications
p. 181-184

Effect of lysine and methionine on libido and semen characteristics of bucks

A. Nizza, C. Di Meo, S. Taranto (Author)
  • 12205
  • 1418 downloads
Short Communications
p. 185-192

Vitamins in rabbit nutrition: literature review and recommendations

F. Lebas (Author)
  • 12582
  • 5230 downloads
Short Communications
p. 205-230

Rabbit milk: A review of quantity, quality and non-dietary affecting factors

L. Maertens, F. Lebas, Zs. Szendrö (Author)
  • 11296
  • 14269 downloads
Short Communications
185-195

Screening of virulence genes in Staphylococcus aureus isolates from rabbits

David Viana Martín, Laura Selva, Mariola Penadés, Juan Manuel Corpa (Author)
  • 4519
  • 3491 downloads
Short Communications
205-213

Energy balance and body reserves in rabbit females selected for longevity

H. Garreau, C. Larzul, F. Tudela, J. Ruesche, V. Ducrocq, L. Fortun-Lamothe (Author)
  • 3176
  • 4162 downloads
Short Communications
321-333

Consumer behaviour related to rabbit meat as functional food

Dacinia Crina Petrescu, Ruxandra Malina Petrescu-Mag (Author)
  • 11809
  • 6784 downloads