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1. Development of professional practice through problem-based learning in human nutrition and Dietetics
Ma Carmen Romero-López, Ma Pilar Jiménez-Tejada, Francisco González-García, H. Çalişkan, I. Önder, E. Masal, Ş. Beşoluk
SHS Web of Conferences  vol: 26  primera página: 01002  año: 2016  
doi: 10.1051/shsconf/20162601002



Esta obra está bajo una Licencia Creative Commons Atribución-NoComercial-SinDerivar 4.0 Internacional.

e-ISSN: 1887-4592   https://doi.org/10.4995/redu