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Vol. 1 No. 1 (2001)

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This journal is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License

Vol. 1 No. 1 (2001)

Published: 2001-06-23

Article
7-27

Evolution of the Agrifood complex in Navarra. An analysis using input-output tables 1980-1995.

Belén Iráizoz Apezteguía, Manuel Rapún Gárate
  • 778
  • 342 downloads
Article
29-54

Industrialización no tradicional en municipios rurales españoles

Ruth Rama Dellepiane, Ascensión Calatrava de Andrés
  • 685
  • 529 downloads
Article
55-76

Análisis bioeconómico del cultivo de dorada en Canarias y en el Mediterráneo

Eucario Gasca-Leyva, Carmelo León, Juan María Hernández, José Manuel Vergara
  • 1113
  • 365 downloads
Article
77-94

The quality labelling as a food-safety indicator for beef and lamb.

Mercedes Sánchez, Ana I. Sanjuán, Georges Akl
  • 806
  • 720 downloads
Article
95-114

Performance and risk of citrus fruits in Valencia

Helmi Ahmed El Kamel, José María García Álvarez-Coque
  • 634
  • 695 downloads
Article
115-123

Irrigated land value estimates from land prices

Carlos Arias
  • 790
  • 513 downloads
Article
125-148

Market trends and production structure in the Spanish dairy sector following entry into the EEC

Francisco Sineiro García, Bernardo Valdês Paços
  • 855
  • 464 downloads
Note
151-160

Sectoral performance in the food industry from the internal absorption rate perspective

Mercè Sala Rios
  • 696
  • 1107 downloads