Vol 8, No 2 (2008)

Vol 8, No 2 (2008)

Published: 2008-12-14

Article
3-30

Spanish food demand analysis taking into account the impact of diet on health

Ana María Ángulo, Nadhem Mtimet, José María Gil-Roig
  • 692
  • 404 downloads
Article
31-48

SAM analysis of energy intensities and CO2 emissions for Andalusian economy

Manuel Alejandro Cardenete, Patricia D. Fuentes Saguar, Clemente Polo
  • 752
  • 497 downloads
Article
49-72

The value of recreational use of the Sierra de Maria-Los Velez’s Natural Park in Almeria

Mª Encarnación Castillo, Samir Sayadi, Felisa Ceña Delgado
  • 858
  • 569 downloads
Article
73-91

Economics of reduced tillage systems on rainfed farm enterprises of different sizes

Arturo Serrano, M. Suárez de Cepeda, V. Sánchez-Girón
  • 646
  • 1315 downloads
Article
93-104

The food neophobia scale: The case of ethnic food

Dena Mª Camarena-Gómez, Ana I. Sanjuán-López
  • 891
  • 490 downloads
Article
105-126

Multicriteria analysis of water management under the Water Framework Directive

P. Mesa, J. Martín-Ortega, Julio Berbel
  • 706
  • 512 downloads