Economía Agraria y Recursos Naturales - Agricultural and Resource Economics

View Vol. 24 No. 2 (2024)

Agricultural and Resource Economics is the journal of the Spanish Association of Agricultural Economics. It is published on a semiannual basis since 2001. This publication aims to provide a forum for dissemination and discussion of scientific, technological and technical developments in agricultural and natural resource economics.

Inter-disciplinary approaches are welcome, with links between economics, social and political sciences. The journal's scope includes applied research on rural and food systems, environmental challenges, nutrition, consumer's behaviour,  innovation, poverty, regional systems, marine resources and agri-food policies. Papers with social research applied to local rural and food systems are also within the Journal’s interest.

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Vol. 24 No. 2 (2024)

Published: 2024-12-23

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Prologue

Presentación número especial de la revista 24(2)

Margarita Brugarolas, Eva Iglesias
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The post 2023 CAP: design limits and constraints on the implementation of Strategic Plans to achieve the Green Deal targets

Albert Massot
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Investment funds in the Spanish agri-food sector: building global platforms

Jordi Rosell, Lourdes Viladomiu, Victòria Soldevila
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67-86

Sustainability in the Portuguese agricultural sector: Assessment and multicriteria approach

Ana Marta-Costa
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Situation and challenges of digital isolation in rural Spanish areas

Hayet Kerras, Francisca Rosique Contreras, Susana Bautista, Maria Dolores de-Miguel Gómez
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121-146

Analysis of EU investment on rural development and its impact on Portuguese rural regions in the period 2011-2021

Isabel Abreu, Joaquim Mourato, Francisco J. Mesías
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147-165

The economic cost of invasive species: costs associated with the control of Vespa velutina in Galician beekeeping

Ana Isabel García-Arias, María Amparo Ferreira-Golpe, Ibán Vázquez-González
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167-185

A qualitative study on the perceptions on short food supply chains through focus groups with producers and consumers

Francisco J. Mesías, Carlos Diaz-Caro, Celia Sama-Berrocal, Eva Crespo-Cebada, Clementina Aguado-Gragera
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187-208

The Andalusian olive oil sector with differentiated quality

Ana García-Moral, Juan de Loma-Ossorio Mata, Leticia Gallego-Valero, Encarnación Moral-Pajares
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209-239

Colombian agrarian public policies in relation to the specificities of agricultural production units: the case of horticulture in the department of Antioquia

Hernán Alonso Salamanca Sanjuanes, Dionisio Ortiz-Miranda, Olga María Moreno-Pérez, José Alejandro Cleves-Leguizamo
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Using mixed research approaches to understand rural depopulation

Luisa Alamá-Sabater, Vicente Budí, José María García Álvarez-Coque, Norat Roig-Tierno
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Agroecology for food security and against climate change in Peru

Yésica Quispe Conde, Bruno Locatelli, Améline Vallet, Raúl Blas Sevillano
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89-121

Family Agrarian Neuroeconomics: Application of the Hierarchy of Emotional Neural Patterns in the Alpaca Fiber Sector and Native Potatoes in Peru

Isaac Zúñiga Aguilar, Antonio Colom Gorgues, Eduard Cristóbal Fransi
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Towards a framework and multilevel governance of the post 2023 Common Agricultural Policy: an institutionalist analysis

Albert Massot Marti
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31-52

The role of infrastructures in rural depopulation. An econometric analysis

Verónica Cañal-Fernández, Antonio Álvarez
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Environmental impacts of certification programmes at Colombian coffee plantations

Diego Ivan Caviedes Rubio, Daniel Ricardo Delgado, Alfredo Olaya Amaya
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Evaluation of the impact on the productivity of coffee and cocoa crops with agroforestry systems in the departments of Amazonas and San Martín, Perú

Wagner Guzmán Castillo, Carlos Enrique Orihuela, Felipe Vásquez-Lavín, Luis Alberto Arévalo López
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