Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Current
Archives
Submissions
Editorial Team
Policies
Focus and Scope
Peer Review Process
Publication Frequency
Open Access Policy
Ethic and Best Practice
Impact
About
Contact
Publisher
Journal History
Privacy Statement
Guides
Search
Register
Login
Home
/
Archives
/
Vol. 27 No. 1 (2019)
Vol. 27 No. 1 (2019)
Published:
2019-03-29
Full Issue
PDF - Full Issue (Español (España))
Welfare and Behaviour
A review of recent research outcomes on the housing of farmed domestic rabbits: reproducing does
Zsolt Szendrő, Angela Trocino, Steffen Hoy, Gerolamo Xiccato, Arantxa Villagrá, Luc Maertens
1-14
PDF
Nutrition
Effect of cowpea (Vigna Unguiculata (L.) Walp) Stover dietary inclusion level on total tract apparent digestibility of nutrients in growing rabbits
Ederson Américo Andrade, Miguel António Machado Rodrigues, Luis Ribeiro, Clayton Quirino Mendes, Luis Miguel Mendes Ferreira, Victor Pinheiro
15-20
PDF
Blood and hair as non-invasive trace element biological indicators in growing rabbits
George Papadomichelakis, Athanasios C Pappas, Evangelos Zoidis, Georgios Danezis, Konstantinos A Georgiou, Konstantinos Fegeros
21-30
PDF
Pathology
Enterococci from pannon white rabbits: detection, identification, biofilm and screening for virulence factors
Andrea Lauková, Viola Strompfová, Renata Szabóová, András Bónai, Zsolt Matics, Melinda Kovács, Monika Pogány Simonová
31-39
PDF
Characterisation of Staphylococcus aureus strain causing severe respiratory disease in rabbits
Jinxiang Wang, Lei Sang, Yanfeng Chen, Shikun Sun, Dongjin Chen, Xiping Xie
41-48
PDF
Management
Technical note. Improving the microclimate of a rabbit house: thermal insulation and air handling
Karoly Bodnár, Gabor Bodnár, Laszlo Makra, Andrea Fülöp, Zoltan Farkas, Zoltan Csépe, Zoltan Istvan Privóczki
49-55
PDF
Optimum wool harvest interval of angora rabbits under organised farm conditions in East China
Liya Bai, Wenxue Jiang, Wenzhi Wang, Shuxia Gao, Haitao Sun, Liping Yang, Hongmei Hu
57-63
PDF
Nombre-revista
World Rabbit Science
JIF 2020: 1.233
JCI 2020: 0.49
CiteScore 2021: 2.1
SJR 2021: 0.3
Make a Submission
Make a Submission
Most read (180 days)
Rabbit meat: valuable nutrition or too-cute-to-eat?
1059
Consumer behaviour related to rabbit meat as functional food
443
Normal values of haematological and some biochemical parameters in serum and urine of New Zealand White rabbits
413
Current Issue
Contacto Soporte Técnico
Technical Support Contact
Universitat Politécnica de Valéncia
Optimizado para navegador Chrome 31 y posteriores