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Vol. 19 No. 3 (2011)
Vol. 19 No. 3 (2011)
Published:
2011-10-03
Economic impact of decreasing stocking densities in broiler rabbit production based on Belgian farm data
Ann Verspecht, Luc Maertens, F. Vanhonacker, Frank Tuyttens, Guido Van Huylenbroeck, Wim Verbeke
123-132
PDF
Dietary effect of short-chain organic acids on growth performance, mortality and development of intestinal lymphoid tissues in young non-medicated rabbits
Carlos Romero, Pilar G. Rebollar, Alessandro Dal Bosco, Cesare Castellini, Raffaella Cardinali
133-142
PDF
Dried chicory root (Cichorium intybus L.) as a natural fructan source in rabbit diet: effects on growth performance, digestion and caecal and carcass traits
Zdenek Volek, Milan Marounek
143-150
PDF
Nutritive value of sun-dried sulla (hedysarum flexuosum) and its effect on performance and carcass characteristics of growing rabbits
Si Ammar Kadi, Hocine Guermah, Carolle Bannelier, Mokrane Berchiche, Thierry Gidenne
151-159
PDF
Effect of light colour and reproductive rhythm on rabbit doe production
Zs. Gerencsér, Zs. Matics, I. Nagy, Zs. Szendrő
161-170
PDF
Book review: L’allevamento ecologico del coniglio (Organic rabbit farming).
Pedro González-Redondo
171-172
PDF
Nombre-revista
World Rabbit Science
JIF 2020: 1.233
JCI 2020: 0.49
CiteScore 2021: 2.1
SJR 2021: 0.3
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Normal values of haematological and some biochemical parameters in serum and urine of New Zealand White rabbits
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